oily fish

油性鱼类:指在软组织和肠道周围的腔体中含有油脂的鱼类物种。

常用释义

词性释义

油性鱼类:指在软组织和肠道周围的腔体中含有油脂的鱼类物种。
例句
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1·Milk, oily fish and eggs all contain vitamin D.
牛奶、油性鱼类和鸡蛋全都含维他命D。
—— 《柯林斯英汉双解大词典》
2·There's a lot of evidence that oily fish, as distinct from fatty meat, has a beneficial effect.
大量证据显示,含油的鱼与肥肉不同,具有益处。
—— 《柯林斯英汉双解大词典》
3·Foods such as eggs and oily fish are all rich in vitamin D.
鸡蛋和油性鱼等食物都富含维生素D。
4·Eat oily fish several times a week.
多吃鱼一个星期多次。
5·Try to eat oily fish and eggs regularly.
平时尽量常吃些油性鱼类和蛋类。
6·Milk, oily fish and egg all contain vitamin d.
牛奶、油性鱼类和鸡蛋都含有维生素d。
7·Oily fish are also an excellent source of vitamin D.
富油的鱼类也是维生素d的极好来源。
8·Try and incorporate oily fish into your diet twice weekly.
你可以每周吃两次含油的鱼肉。
9·Health guidelines suggest eating oily fish at least twice a week...
健康专家建议人们至少一周吃两次这种油性鱼。
10·A piece of oily fish should be the same size as a mobile phone.
一片富含油脂的鱼应与一部手机的大小相同。